Tag: vegetables

SPAGHETTI SQUASH AND VEGETABLE CURRY ON RICE

SPAGHETTI SQUASH AND VEGETABLE CURRY ON RICE

This year, Nick and I planted some spaghetti squash for the first time in our garden box. Big mistake! The squash plant requires A LOT of room to spread out and grow, similar to that of a pumpkin patch. Our only saving grace was that […]

TUSCANY SAUSAGE WITH BRUSCHETTA QUINOA + ROASTED VEGETABLES WITH BALSAMIC REDUCTION

TUSCANY SAUSAGE WITH BRUSCHETTA QUINOA + ROASTED VEGETABLES WITH BALSAMIC REDUCTION

I had a craving for some Italian food tonight but didn’t want the calories from a pasta- filled plate. The rich, simple flavors are what I was after. Muah! I knew I wanted to incorporate traditional Italian flavor profiles in my protein, starch, and side-dish. […]

BORSCHT

BORSCHT

Borscht is, by far, my most favorite soup. I grew up in a small Ukrainian town, surrounded by Babas who spoiled us with homemade perogies, cabbage rolls, nalysnyky, and borsht! Perogie Suppers were a common occurrence in church basements or in the Community Hall. It […]